5 ENORMOUS WAYS TO LESSEN WASTE AT HOME

Lessen waste
Let everybody knows

Every 2 hours we throw out enough stuff to fill the world’s largest container ship with trash. Did you know how much household waste is produced in the world? Worldwide, waste generated per person per day is an average of 0.74 kilograms and ranges widely to even 4 kilograms.

Learn how you can decrease these factors to achieve a long- lasting effect on the environment.

1.SHOP ECO-FRIENDLY BAGS

Cotton bags are perhaps one of the most widely used eco-friendly bags. Also, you can go for Paper bags made out of used newspapers. In this way the used newspapers and other papers also get recycled by the side. Such bags can easily replace your regular plastic grocery bags so that you don’t have to buy them and waste your money every time you go to grocery shops. To support and show environmental friendliness, consuming such eco-friendly bags will significantly help reduce the number of plastic bags collected in our landfills.

2.REDUCE FOOD WASTE

Roughly one-third of the food produced in the world for human consumption every year is approximately 1.3 billion tons and over 50% of it is produced at home resulting in waste.

So before putting food to the trash,

•Avoid buying too much
•Think twice before throwing food away
•Always make a shopping list
•Make a weekly menu
•Keep a log of spoiled foods
•Freeze extras and eat leftovers

There are several benefits to reducing food waste for the individual and environment. Hence, finding ways to reduce food waste can have a strong individual impact and help create a healthier food future for all.

3.SAY NO TO PLASTICS!

Plastic can be really useful to us in every single need of our lives but it’s impact on
the environment is huge. Not only to us but also it’s harmful to animals
.

Simple ways you can follow to ditch plastic!

•Break up with bottled water •
Save hundreds and thousands of money by saying goodbye to single use plastic
bottles.

•Shop with reusable bags•
1,00,000 marine animals are killed by plastic bags each year.

•Skip the straw•
Instead use glass ,bamboo or even reusable straws.

•Choose seasonal and local•
Avoid getting packaged food whose containers are made out of plastics.

4.TRY A NEW WAY TO BUY IN A THRIFT SHOP

Ever heard of a second-hand shop? If not, then before you go buy something new consider trying to get clothes in a thrift shop(second hand shop)also you can save a lot of money.

Shopping at a local thrift store is a simple and easy way to go
green since disposing of unwanted clothing also takes a toll on the environment.

Benefits of thrift shopping:

•You may discover good products at a desirable price
•You can instill good spending habits
•You can also find genuine items
•Furnish your home on a tight budget
•Allows you to save money on clothes
•Thrift shopping is environmentally friendly
•You can turn thrifting into a business
•You don’t have to face the mall

Hence by choosing to buy second-hand products instead of a brand new one, you can reduce waste and help the planet as well in addition to saving items from ending up in the dump!

5.SHOP LOCAL FARMERS MARKETS

Buying local food reduces food waste, which is recyclable as compost for your garden. You can majorly reduce packaging waste by shopping at stores that sell food in bulk!

It’s a win-win because first you’ll be supporting local farmers while also getting fresher ingredients.

The environmental benefits of buying locally involves:

•Healthier products •
Seasonal produce from local farmers may cost high but they have
nutritional value and reduced environmental impact.

•Helps reduce food waste•
The less the food waste is wasted the smaller the environmental impact is.

•Fresh and natural taste•
The fruits and vegetables that we get from the farmers market are the
freshest and tastiest!

•Healthy shopping•
Shopping locally has enormous and multitude benefits, which is good for
your health mentally and physically and also, good for your community and
planet.

•Protect our environment•
The food at the farmers market is generally grown using methods that
minimise the impact on the earth

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